Dundalk Dan’s Awesome Beef Jerky is exactly that: awesome! We use only high quality ingredients so that you can be sure that what you're getting is head and shoulders better than typical gas station jerky.
Taste, texture and freshness are important to us. That's why we make our beef jerky in small batches, hand-trimming the fat out of the USDA grade beef and marinating each batch for at least 3 days before dehydrating and vacuum sealing each batch - by hand.
Dundalk Dan and his family began making beef jerky in their home in 2012 and have been working hard ever since to perfect their recipes.
Dundalk Dan's Awesome Beef Jerky is synonymous with the hard-working culture of Baltimore and its surrounding neighborhoods. It packs a no-nonsense attitude, leaving out lots of the bad stuff and instead providing simply the best taste.